Archive for the ‘Chicken’ Category

Chicken in creamy mustard sauce

  Today I cooked chicken in creamy mustard sauce in this recipe. The dish is very simple to prepare. Happens easily, quickly, and very tasty. Ingredients: Chicken fillet – 400 g Sunflower oil – 3-4 tbsp Sour cream – 2-3 tbsp French mustard – 1 tbsp Flour – 1 tbsp Salt, pepper – to taste.

Chicken marinated in Greek

  Ingredients: Yogurt without flavorings – 1 cup The chicken (legs, wings, pellets) – 2 kg Lemon – 1 pc. Olive oil – 2 tbsp. l. Oregano powder – ½ art. l. Ground black pepper – to taste Fresh parsley – ¼ beam Salt – ½ tsp.. Garlic – 2 cloves

Crispy chicken thighs IN FRENCH

  Ingredients : – 800 g bedryshek large chicken skin (remove before use) – 1/2 onion – 300 grams of mushrooms, washed and cut into slices not mean – 3 tablespoons of white table wine (optional) – 2 cloves of garlic – Chives – salt pepper

Pancake pouches with chicken

  three glasses of milk Two cups flour two eggs cream 50 grams butter chicken fillet – 500g bulb sugar, salt sol. butter Cheese-pigtail or green onions feathers

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