Archive for the ‘Fish, salmon, seafood’ Category

SALMON WITH HONEY AND MUSTARD

SALMON WITH HONEY AND MUSTARD Ingredients: Salmon – 300 g Honey – 2 tsp. Dijon mustard – 2 tsp. Sesame seeds for sprinkling Preparation: 1. Prepare the ingredients. 2. Mix the mustard, soy sauce and honey. Fill them with chopped fish and send them to the refrigerator for 15 minutes.

Pasta with shrimps in garlic creamy sauce

Pasta with shrimps in garlic creamy sauce Ingredients: Macaroni products – 250 g Shrimp – 200 g Cream – 150 ml Butter – 20 g Onion – 50 g Garlic – 2 cloves Parsley – 20 g Salt – to taste Mixture of peppers – to taste Preparation: 1. Cut the garlic and onions finely. […]

Useful Shrimp with sauce

Useful Shrimp with sauce Ingredients: -Spreads – 800 grams -blood oil – 50 grams -chains – 2 prongs Slides – 250 milliliters -parsley -salt Preparation: Peel the garlic and chop it with a scabbard. Put the garlic in a frying pan, warming it with butter. Then add the cream and boil. Peel the shrimps and […]

Salad with shrimps, squids, olives and corn

Salad with shrimps, squids, olives and corn Ingredients: – 200 grams of Chinese cabbage – 3 eggs – 185 g (1 can) of canned squid – 150 gr of shrimp (boiled) – 400 g of corn – 80 gr of olives – 8 cherry tomatoes – mayonnaise – parsley greens

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