Archive for the ‘Fish, salmon, seafood’ Category

How to cook delicious: Marinated squid

How to cook delicious: Marinated squid Ingredients: Lemon juice — 50 ml (about 2 units) Zest of one lemon Fresh parsley (chopped) — 3 tablespoons Garlic — 1 clove Salt — 1 tsp Half chili Squids — 500 g Dill — 1 sprig

Pike baked in foil

Pike baked in foil Baked pike in the oven — the dish is not everyday. In ancient times it was served to the royal table and it was the decoration of the table. Pike meat is rather dense, so I decided to bake pike in foil with vegetables and lemon, as these ingredients will give […]

Salmon with cheese

Salmon with cheese Ingredients: About kg pink salmon 200 g of cheese Mayonnaise 30% salt pepper lemon juice

Salmon baked with cheese

Salmon baked with cheese Composition: -Steen of salmon — 1,5 kg -Cartofel — 1 kg -Lucky — 6 pieces -sp — 200 g -mayonnaise

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