Archive for the ‘Fish, salmon, seafood’ Category

Delicious fish in the oven

  Ingredients: The fish (cod, bream or other fish of your choice) Lemon — 1/2 pcs. Dill to taste Thyme Olive oil Ground pepper

Cutlets of fish and cauliflower

on 100gramm — 68.29 kcal Ingredients: • 200 g fillet of pollock • Cauliflower 200 g • Onions 100g • Eggs 2 pcs. • Salt and pepper — to taste

Shrimp in a spicy sauce

  Preparation time: 40 minutes Quantity: 2 servings Ingredients: Onions — 1 pc. Olive oil — 2 tbsp. l. Tomato — 2 pcs. Chili (Red) — 1 pc. Garlic — 4 cloves Shrimp — 500 g hard cheese — 100 g Lemon juice — ½ piece. Salt to taste Pepper to taste

Fish in Greek

on 100gramm — 137.48 kcal Ingredients: Any white fish — 500 gr., Tomato — 200 gr. Onion — 75 gr. Egg — 3 PCs Cheese 17% — 200 gr. Salt, pepper — to taste

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