Archive for the ‘Fish, salmon, seafood’ Category

Very delicious fish

  Ingredients: ●4 carcasses tilapia (or other white fish, e.g. cod, Pixy, etc.) ●2 eggs ●4 potatoes ●2 tbsp. flour + flour for boning ●sunflower oil ●salt

Fish under marinade

  Wonderful, healthy and low-calorie dish, friends! Can serve as a separate dish, and an appetizer to any, even the festive table! Ingredients: -Any fish — 600 g -3 large carrots -6 bulbs — 3-4 tbsp of tomato paste Sol -spices to taste -2 tbsp Apple cider vinegar -a little sunflower oil to extinguish

Mackerel baked

  Ingredients (per fish) — 1/2 lemon — 2 tomatoes — 2 bulbs — olive oil — pepper Sol

Fish balls in a creamy sauce

  Ingredients: Minced fish — 250 g Onion — 1 PC. Biscuits (grinded) — 3-4 tbsp Cream 30% — 300 ml Cheese (grated) — 50-100 g Broccoli — the taste Salt — to taste White pepper — to taste

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