Archive for the ‘Fish, salmon, seafood’ Category

Tender and juicy fish in milk. How delicious to cook fish

Tender and juicy fish in milk. how delicious to cook fish Ingredients: -file tilapia / cod / haddock or other pet fish 500g; -moloko 100ml 0.5%; -Green taste; -hydrochloric, spices to taste. Cooking method: 1. thawed fish. Then wash the area thoroughly. 2. In milk add seasoning, salt to taste. 3. Forms for baking was […]

Fish with potatoes, baked in a «sleeve»

Fish with potatoes, baked in a «sleeve» #Fish #potatoes We will need: 500 g of fish (perch, tilapia, pike, etc.) salt pepper herbs to taste

Salmon tartare

Salmon tartare #Salmon# tartare Ingredients: 25 g arugula 200 g of olive oil 2×250 g salmon fillet 3×100 g smoked salmon

Rolls with salmon and Philadelphia cheese

Rolls with salmon and Philadelphia cheese #Rolls #salmon Ingredients 6 servings Armenian lavash 2 pieces Salted salmon 200g Philadelphia cheese 150 g Green Salad 1 piece

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