Archive for the ‘Hot dishes’ Category

Finnish soup with salmon and cream

Finnish soup with salmon and cream Soup set from salmon — 300 gr (heads, ridges, tails) Salmon fillet — 300 gr Potatoes — 3 pcs. Carrots — 1 piece Onions — 2 pcs. Cream low-fat — 1 glass Salt and spices — to taste Calculation — for 3 liters

Cream of pumpkin soup with pepper

Cream of pumpkin soup with pepper Every autumn in our menu there are bright and delicious dishes of pumpkin. One of our favorite is pumpkin cream soup. I always cook it in different versions. This recipe for pumpkin cream soup I saw in Elena Kovach on the site «We eat at home.» Soup attracts with […]

Casserole from young cabbage: a light vitamin dinner!

Casserole from young cabbage: a light vitamin dinner! On 100grams — 65.49 kcal Ingredients: Young cabbage — 400 g Milk 1% — 200 ml Eggs — 4 pieces Cheese — 100 g Cherry tomatoes — 15 pcs. Bulgarian pepper — 1 pc Garlic — 7 g Salt, pepper — to taste

Stuffed pepper

Stuffed pepper For 100grams — 37.03 kcal Ingredients: Chicken fillet — 120 g Tomato — 2 pieces Bulgarian pepper — 4 pcs Carrots — 1/2 pieces Squash — 1/3 pcs Onion — 1 piece Natural yoghurt — 1 tbsp Basil — to taste Greenery — to taste Salt, pepper — to taste

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