Archive for the ‘Meat’ Category

Prickly hedgehog

Prickly hedgehog #meat Ingredients: 1 kg minced eggs — 8 pieces boiled carrots — 1 piece cheese — 50 grams mayonnaise — 1 tablespoon

Pork ribs stewed in multivarka in tomato sauce. #Meat

Pork ribs stewed in multivarka in tomato sauce. #Meat In multivarka obtained just great ribs: very tender, juicy and amazingly delicious. Ingredients: pork ribs — 8-10 pc onions — 2 pieces

Meatloaf with egg.

Meatloaf with egg. #Meatloaf Ingredients: — Minced meat of 0.5-0.6 kg (herbs, spices to taste) — Ready foliated dough 0,5 kg — Boiled eggs 3-4 pieces. — Raw eggs 2 pcs. (one to mince one for lubrication)

Georgian cuisine. LIVER Georgian

Georgian cuisine. LIVER Georgian Cut raw: 1 tomato diced 1 1/4 rings blue bow

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