Archive for the ‘Meat’ Category

Kebab in the oven on the «onion pillow.»

Kebab in the oven on the «onion pillow.» Ingredients: Meat (pork) — 1 kg onions — 2-4 pieces. Vinegar — 3 tbsp. l. (2 for pickling onions, 1 meat) The mixture peppers — 0.5 hours. L. Lemon juice — 3 tablespoons. l. Sugar — 1 tbsp. l. Seasoning for meat — 2 tbsp. l. Sleeve […]

Fantastically soft meat on skewers in half an hour.

Fantastically soft meat on skewers in half an hour. Save on your page, you do not lose this summer! 3 ways:

Chinese tortillas with meat — incredibly delicious and juicy

Chinese tortillas with meat — incredibly delicious and juicy Ingredients: For the dough: — 240 ml of hot water — 400 grams of flour For filling: — 800 grams of minced meat — green onion — 4-5 cloves of garlic — 4 tbsp. tablespoons soy sauce — 2 tbsp. tablespoons olive oil — 1 tbsp. […]

Meat glomeruli in puff pastry

Meat glomeruli in puff pastry   Ingredients: Puff pastry — 500 g Meat — 500 g Eggs — 2 pcs. Onions — 2 pcs. Garlic — 1 zubochek Salt, herbs, pepper

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