Archive for the ‘RECIPES’ Category

Strawberry tiramisu

Strawberry tiramisu   Strawberry tiramisu On 3 servings 100g mascarpone 1 egg 25g sugar 6 Savoiardi 100 ml of coffee wine (if there is a strawberry liqueur is ideal) 100 g strawberries cocoa Beat yolk with sugar until white and mix with whisk maskarpone.Belok separately and gently stir to a creamy mass. Coffee mixed with […]

Redfin, baked with lemon, garlic and herbs. Fish

Redfin, baked with lemon, garlic and herbs. Fish   Ingredients: Dorada (sea bream) – 2 pcs (650 g) Lemon – 1 pc Fresh Rosemary – 4 sprigs Garlic – 1 clove Oregano, thyme, sage, basil, marjoram (dried) – 1-2 teaspoons Pepper black, pink, green – to taste Salt – to taste

Dietary cooking. Brussels sprouts in Italian

Dietary cooking. Brussels sprouts in Italian Dietary cooking. Brussels sprouts in Italian You will need: 500 g of Brussels sprouts, 1 cup milk

Greek salad 100 grams – 134.03 kcal.

Greek salad 100 grams – 134.03 kcal.  Greek salad 100 grams – 134.03 kcal Ingredients: tomato – 2 pcs. cucumber – 1 large

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