Cooking with raisins and pineapples

Cooking with raisins and pineapples

● Egg — 3 pieces.
● Sugar — 6 tablespoons.
● Butter — 100 g
● Croup of semolina — 3 tbsp.
● Cottage cheese — 750 g
● Lemon of one lemon
● Light raisins — 2 handfuls
● Canned pineapple washers -1 cans
● Sugar powder

Cooking with raisins and pineapples

Beat with egg whites and 4 tablespoons of sugar. Add the melted butter and semolina, mix. Then add cottage cheese and grated lemon zest, mix again thoroughly. Add the washed raisins. Form for baking grease with butter, lay out the cottage cheese mass. Place the pieces of pineapple on top, sprinkle with the remaining sugar. Bake for 40-45 minutes in a preheated oven to 180 ° C.

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!

Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!

And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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