Cottage cheese soufflé with banana.



-Tvorog 200 g
-Banan 1 piece
-Krupa Semolina 2 tbsp. l
-Malina To tasteCottage cheese soufflé with banana.

Cottage cheese soufflé with banana.


Take the cheese and banana, with the help of a blender turns everything into a homogeneous mass.

Add the egg yolk and 2 tablespoons of incomplete semolina, mix well together.

Take the silicone molds and distribute them to all the resulting mass. We send in the oven for 20-25 minutes.

Let cool for a souffle, and take out of the molds, decorate with raspberries and serve. Bon Appetit!

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

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