Travel. Interesting places to travel. Tibet

Travel. Interesting places to travel. Tibet

1 Travel. Interesting places to travel. Tibet


2 Travel. Interesting places to travel. Tibet


3 Travel. Interesting places to travel. Tibet


4 Travel. Interesting places to travel. Tibet


5 Travel. Interesting places to travel. Tibet

Chiu Gompa & Mount Kailash, Tibet

Christmas decorations ideas

Christmas decorations ideas

1388738217_ukrasheniya-dlya-doma Christmas decorations ideas

Decorative-Wreaths-For-Walls Christmas decorations ideas


36223 Christmas decorations ideas

Cake ‘Chocolate-creamy’

Cake ‘Chocolate-creamy’

For biscuit:
3 eggs
100 gr. Sahara
50 gr. flour
1.5 tablespoons cocoa
1/2 teaspoon baking powder
a pinch of salt
For mint cream:
900 ml. milk
300 gr. hard mint candies
125 ml. water
3 tablespoons sugar
2 x 40 gr. vanilla pudding (powder)
250 gr. butter, room temperature
For cream:
600 ml whipped cream 30%
2 tablespoons of sugar
2 jelly gooseberries
250 ml. boiling water
about 150 gr. cookies
chocolate for decoration

11-6 Cake 'Chocolate-creamy'

Sift together the flour, cocoa and baking powder.
Separate the protein from the yolks, add salt and beat it to a loose foam.
Add sugar gradually, on a spoon, whisking to glossy hard peaks.
Add one yolk one by one, all while stirring at low speed.
Then add the dry ingredients into the three supplements, neatly mixing the best with a large wooden spoon.
Prepare the form 24 × 24 cm with parchment paper.
Pour the dough into a mold and place in preheated to 170 ° degrees for about 20-25 minutes.
After this time, check for availability with a toothpick.
Then get it out and turn the shape over to the grate (this will not let the biscuit settle while cooling down) and leave it to cool.

Place the milk into 2.5 cups of milk and sugar in a saucepan and bring to a boil.
In the remaining 1 cup of milk, dissolve the powder of the cream pudding.
Combine hot milk with a dissolved pudding.
Constantly stirring to put on the fire and cook until the pudding thickens.

Peppermint caramel in a pan with a thick bottom, add water and cook until dissolved.
Then the resulting liquid is added to the custard, constantly mixing.
Wrap the film and leave to cool completely.
Beat butter at room temperature, until creamy.
Continuing to beat, gradually add a chilled pudding.

Place the cream in a smooth layer on the biscuit.
Then distribute the cookies next to each other and lightly press.

While preparing the cream, put the cake in the refrigerator.

Melt the jelly in 1 glass of boiling water. Leave the jelly to cool and get a little thick.
Beat the cooled cream to hard peaks, at the end add sifted sugar powder and thickened jelly.
Mixing all the time at a low speed mixer.
Quickly distribute the mass on the cake and distribute it evenly.
Place the cake in the fridge for several hours, preferably overnight.
Decorate with chocolate.
Bon Appetit!

Hello! I — blogger, love of God and people. Food — it is certainly good and well, but we must remember that in front of us waiting for eternity and where we spend it, depends only on us!
Everyone in some sins, but the severity of this sin saved us JESUS CHRIST!
And if we repent of our sins and call upon his heart and Christ, we shall be saved from hell, which is prepared for the devil, but the devil does not want to go there himself and tempts people to sin. But God loves us, because he gave for us on the death of the most precious thing he had — his Son Jesus.
Pray a prayer: Heavenly Father! I ask you — I’m sorry, I repent of my sins, because I lived without you. Jesus Christ, come into my heart and be my Lord and Savior, make me be what You want me to. I thank thee that in eternity I will be with you! Amen.

To learn more…

Travel. Amazing places of the planet. Norway: Interesting facts

Travel. Amazing places of the planet. Norway: Interesting facts

Geirangerfjord is one of the most picturesque and most visited Norwegian fjords, located in the Sunnmøre region in the south-west of the county of Møre og Romsdal. It extends between the mountains at 15 km and is a natural extension of Storfjord (the Great Fjord). Its maximum width is 1.3 km. On the outskirts of the Geirangerfjord, where the Geirangelva River flows into it, there is the Geiranger village, from which it received its name. The population of the village is 300 people. In 2005, the fjord and the surrounding areas were listed as a UNESCO World Heritage Site. It is this status that today impedes the implementation of the plan of local authorities to build power transmission lines through the fjord.

1-19 Travel. Amazing places of the planet. Norway: Interesting facts

The unique relief of this area was formed during the late glacial period, when high mountains and deep fjords formed due to the movement of glaciers. The height of these mountains reaches 2000 m above sea level, and the depth of the fjords is 700 m.

2-21 Travel. Amazing places of the planet. Norway: Interesting facts

Geirangerfjord is not for nothing that it has the status of one of the most popular tourist places in Norway, because it embodied all the best that can be found in a fjord – an ornate ribbon of bright blue-green water framed by a range of high snow-capped mountains, cascaded by cascades of waterfalls. The latter are the most beautiful local attractions, the most famous of them are ‘Fata Brides’, ‘Seven Sisters’ and ‘Groom’. The waterfall ‘Seven Sisters’, falling from a height of about 250 m, consists of seven small jets that cascade from the high cliff directly into the mirror surface of the fjord. It is located next to the abandoned farm Knivsfla. Opposite to it is a low waterfall ‘The Bridegroom’, which in shape resembles a bottle. One of the legends says that after numerous vain attempts to win the heart of one of the seven sisters, the desperate groom stopped courtship and took up the bottle. The waterfall ‘Fata Bride’, a light lace streaming from the rock, is located to the west of the waterfall ‘Seven Sisters’ and is one of the most famous waterfalls in Norway.

The ‘Seven Sisters’ waterfall:

3-14 Travel. Amazing places of the planet. Norway: Interesting facts

Waterfall ‘The Bridegroom’:

4-10 Travel. Amazing places of the planet. Norway: Interesting facts


In the program of recreation in the Geirangerfjord you must include trips on the famous routes called ‘Dear Eagles’ and ‘Dear Trolls’ (Trollstigen). ‘The road of the eagles’ is the steepest segment of the road serpentine, bending on 11 steep bends, on the way from the coast of the Geirangerfjord to the highest point of the mountain, located at an altitude of 620 meters. Mountain serpentine Trollstigen winds along the steep mountain slopes with dizzy narrow turns past beautiful waterfalls and magnificent mountain landscapes. These ways are not for the faint-hearted, because serpentines of mountain roads sometimes lie in dangerous proximity to the edges of the abyss, but the species opening from the top justify any risk.

5-7 Travel. Amazing places of the planet. Norway: Interesting facts

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