Posts Tagged ‘Cake Decoration’

Original Rainbow cake

Original Rainbow cake Ingredients for the recipe: 1300 — 1500 gr. Dry biscuit mixture (and the necessary ingredients) 1.5 tsp. Almond extract Pink, yellow and green gel food colors 1 tbsp. Crimson jam without seeds 230 g. Chopped milk chocolate bars 6 tbsp. L. Chopped butter A mixture for baking cupcakes, biscuit, Almond extract, raspberry […]

Cake «Bronte-Bianco»

Cake «Bronte-Bianco» Ingredients: Almond sponge cake: 225 grams of eggs 145 g of sugar 57 g of wheat flour 57 g of cornstarch 37 g of almond flour Raspberry compote with lychee: 125 g raspberry puree 65 g of sugar 4 g pectin NH 10-12 g of rose water 110 g of fresh lychee pieces […]

Chocolate cake with cream and strawberries (no eggs).

  You will need: For the cakes: 420g. (3 cups of flour) flour 220g. (1 cup) sugar [in the original 1 ¾ cup] 36g. (½ cup) cocoa powder 1 tsp baking powder 1 tsp salt 480 ml (2 cups) boiling water 180 ml (¾ cup) vegetable oils 2 tablespoons white vinegar [I had a 9%] […]

Cake «Rubin»

  Ingredients lemon-raspberry Kurd: 1 tbsp. Raspberry (grind in a blender and rub through a sieve, to avoid seeds) juice of 2 small lemons 3/4 Art. (200 mL) sugar 3 eggs 40 g butter jelly: 350 ml water 150 ml raspberry syrup 1 tsp with slide agar (gelatin will not work!) chocolate chiffon cake (form […]

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