Posts Tagged ‘What to cook for guests’

Hot sandwiches in a hurry

  Ingredients: ● Sausages — 3-4 Pieces ● Tomato — 1 Each ● Garlic — 2 cloves ● Mayonnaise — 1 tbsp. a spoon ● Ketchup — 3 Art. spoons ● Bread, wheat — 10 slices ● Cheese — 100 grams ● Fresh herbs — to taste ● Ground black pepper — to taste Servings: […]

Potato-cheese gnocchi, stuffed with meat.

  That’s honest, it turned incredibly delicious! I will do again and again many times!) And recommend to all of you!) You will need: Boiled potatoes in their skins — 750 gr. Flour — 150 gr. Egg — 1 pc,. Cheese curd — 100 gr .. hard cheese — 80 gr. Salt — to taste. […]

Escabeche of guinea fowl with thyme

  Escabeche in the Mediterranean countries, and called the marinade, and a dish that is usually prepared at this time of night and removed in the fridge — marinated in sour sauce based on vinegar or lemon juice in the morning, take out and eat breakfast. Breast of guinea fowl 2 pieces Carrots 100 g […]

Cheese soup (with mushrooms and broccoli).

  Ingredients: Mushrooms — 5-7 pcs. Curd — 2 pcs. Broccoli — 200 g Potatoes — 1-2 pcs. Carrots — 1 pc. Salt, vegetable oil for frying

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